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Food Price Index: April 2011
Embargoed until 10:45am  –  12 May 2011
Highlights

In April 2011 compared with March 2011:

  • Food prices were flat (up 0.1 percent).
  • Grocery food prices rose 1.0 percent.
  • Non-alcoholic beverage prices rose 1.7 percent.
  • Restaurant meals and ready-to-eat food prices rose 0.3 percent.
  • Meat, poultry, and fish prices fell 0.5 percent.
  • Fruit and vegetable prices fell 3.3 percent.

From April 2010 to April 2011:

  • Food prices increased 6.1 percent.
Graph, Food price index, Monthly change, April 2010 to April 2011. Graph, Food price index, Annual change, April 2010 to April 2011.
Geoff Bascand 12 May 2011
Government Statistician ISSN 1178-0282
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